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Icône bac / barquette
Consumables
Technologies
Protective atmosphere packaging (MAP): principles, gases, equipment and best practices
Vacuum bag packaging: operation, settings and best practices
Shrink film: how it works, film types and machine selection
Gas scanning: principle, advantages and differences with MAP
Heat-sealing paper: a hermetic, economical and more responsible alternative
Skinpack: “second skin” packaging for premium presentation
Tray sealing: hygiene, profitability and presentation
Stretch film unwinders: advantages, cutting and choice of range
The different sealing methods: how to choose the right technology?
The Company
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Packaging machine manufacturer: tray sealers, trays and films
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Icône bac / barquette
Consumables
SEALABLE TRAYS
PP TRAYS (MICROWAVEABLE)
CPET TRAYS (OVEN AND MICROWAVEABLE)
APET MONO TRAYS
APET-PE TRAYS
CARDBOARD TRAYS
COMPOSTABLE BIODEGRADABLE TRAYS
FILMS
SEALING COILS
PRINTED SEALING COILS
SKINPACK COILS
HEAT-SEALABLE PAPER COILS
STRETCH FILM REELS
HEAT-SHRINKABLE DOSED COILS
PIZZA CONSUMABLES
SEALABLE POTS AND BOWLS
COQUES POULET
WOODEN BAKING TRAYS
HINGED TRAYS
LIDDED POTS
VACUUM CONSUMABLES
VACUUM BAGS
SALMON PLAQUES
FISH PLATES
SKINPACK CONSUMABLES
APET/PE TRAYS FOR SKIN USE
SKINPACK CARDBOARD SHEETS
SKINPACK COILS
Technologies
Protective atmosphere packaging (MAP): principles, gases, equipment and best practices
Vacuum bag packaging: operation, settings and best practices
Shrink film: how it works, film types and machine selection
Gas scanning: principle, advantages and differences with MAP
Heat-sealing paper: a hermetic, economical and more responsible alternative
Skinpack: “second skin” packaging for premium presentation
Tray sealing: hygiene, profitability and presentation
Stretch film unwinders: advantages, cutting and choice of range
The different sealing methods: how to choose the right technology?
The Company
Our Sectors
News
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APET MONO TRAYS
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APET MONO TRAYS
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APET mono trays (-40°C / +80°C): ideal for fresh produce, oxygen barrier
Outillages Standard
Films
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